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Test Bank - Krause's Food & the Nutrition Care Process 14th Edition by L. Kathleen Mahan - Complete, Elaborated and Latest Test Bank. ALL Chapters (1-44) Included and Updated

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Krause's Food & the Nutrition Care Process 14th Edition by L. Kathleen Mahan - Complete, Elaborated and Latest Test Bank. ALL Chapters (1-44) Included and Updated Nutrition Assessment, Nutrition Di... agnosis, Nutrition Intervention, Life Cycle Nutrition, Health And Fitness, Medical Nutrition Therapy, Reproductive Health, Weight Management, Eating Disorders, Exercise Nutrition, Bone Health, Oral Health Nutrition, Food Allergies, Gastrointestinal Disorders, Nutrition And Disease. PART 1: NUTRITION ASSESSMENT Chapter: 1 Intake: Digestion, Absorption, Transport and Excretion of Nutrients Chapter: 2 Intake: Energy Chapter: 3 NEW! Inflammation and the Pathophysiology of Chronic Disease Chapter: 4 Intake: Analysis of the Diet Chapter: 5 Clinical: Nutritional Genomics Chapter: 6 Clinical: Water, Electrolytes, and Acid-Base Balance Chapter: 7 Clinical: Biochemical, Physical, and Functional Assessment Chapter: 8 Clinical: Food-Drug Interactions Chapter: 9 Behavioral-Environmental: The Individual in the Community PART 2: NUTRITION DIAGNOSIS AND INTERVENTION Chapter: 10 Overview of Nutrition Diagnosis and Intervention Chapter: 11 Food and Nutrient Delivery: Diet Guidelines, Nutrient Standards, and Cultural Competence Chapter: 12 Food and Nutrient Delivery: Complementary and Integrative Medicine and Dietary Supplementation Chapter: 13 Food and Nutrient Delivery: Nutrition Support Chapter: 14 Education and Counseling: Behavioral Change PART 3: NUTRITION IN THE LIFE CYCLE Chapter: 15 Nutrition for Reproductive Health and Lactation Chapter: 16 Nutrition in Infancy Chapter: 17 Nutrition in Childhood Chapter: 18 Nutrition in Adolescence Chapter: 19 Nutrition in the Adult Years Chapter: 20 Nutrition in Aging PART 4: NUTRITION FOR HEALTH AND FITNESS Chapter: 21 Nutrition for Weight Management Chapter: 22 Nutrition in Eating Disorders Chapter: 23 Nutrition for Exercise and Sports Performance Chapter: 24 Nutrition and Bone Health Chapter: 25 Nutrition for Oral and Dental Health PART 5: MEDICAL NUTRITION THERAPY Chapter: 26 MNT for Adverse Reactions to Food Allergies and Intolerance Chapter: 27 MNT for Upper Gastrointestinal Tract Disorders Chapter: 28 MNT for Lower Gastrointestinal Tract Disorders Chapter: 29 MNT for Hepatobiliary and Pancreatic Disorders Chapter: 30 MNT for Diabetes Mellitus and Hypoglycemia of Nondiabetic Origin Chapter: 31 MNT for Thyroid, Adrenal, and Other Endocrine Disorders Chapter: 32 MNT for Anemia Chapter: 33 MNT for Cardiovascular Disease Chapter: 34 MNT for Pulmonary Disease Chapter: 35 MNT for Renal Disorders Chapter: 36 MNT for Cancer Prevention, Treatment, and Survivorship Chapter: 37 MNT for HIV and AIDS Chapter: 38 MNT in Critical Care Chapter: 39 MNT for Rheumatic Disease Chapter: 40 MNT for Neurologic Disorders Chapter: 41 MNT in Psychiatric and Cognitive Disorders PART 6: PEDIATRIC SPECIALTIES Chapter: 42 MNT for Low-Birth-Weight Infants Chapter: 43 MNT for Genetic Metabolic Disorders Chapter: 44 MNT for Intellectual and Developmental Disabilities Krause's Food & the Nutrition Care Process 14th Edition by L. Kathleen Mahan - ISBN-10: 9780323340755 | ISBN-13: 978-0323340755 Test Bank - Krause's Food & the Nutrition Care Process 14th Edition by L. Kathleen Mahan - Updated. [Show More]

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