ATI RN ADULT MEDICAL-SURGICAL ONLINE PRACTICE 2019 B

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ATI RN ADULT MEDICAL-SURGICAL ONLINE PRACTICE 2019 B 1. A nurse is providing dietary teaching to a client who has celiac disease. Which of the following choices should the nurse identify as an indi... cation that the client understands the teaching? = Grilled chicken breast R: Celiac disease people should avoid gluten. The grilled chicken breast does not have gluten. Chocolate pudding contains wheat starch. 2. A nurse is developing a teaching plan for a client who has gout. Which of the following recommendations should the nurse include? = Decrease intake of purine meats 3. A nurse is assessing a client who has a comminuted fracture of the femur. Which of the following should the nurse identify as an early manifestation of a fat embolism? = Dyspnea R: Dyspnea, along with tachypnea and a decreased arterial oxygen level are signs of a fat embolism. 4. A nurse is caring for a client who has a cervical spinal cord injury sustained 1 month ago. Which of the following manifestations indicates that the client is experiencing autonomic dysreflexia? = heart rate 52/min R: Other manifestations include a significant rise in systolic and diastolic pressures, severe headache, and flushing. 5. A nurse caring for a client who has pancreatitis. The nurse should expect which of the following laboratory results to be below the expected reference range? = Calcium RThe clientnt with pancreatitis is expected to have decreased calcium and magnesium levels due to fat necrosis. 6. A nurse is providing teaching to a client who has a recent diagnosis of constipation-predominant irritable bowel syndrome. Which of the following instructions should the nurse include in the teaching? = Consume at least 30 g of fiber daily [Show More]

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