ServSafe Food Safety Training Program (SERVSAFE) > QUESTIONS & ANSWERS > ServSafe Food Handler Guide Questions with Correct Answers(2022/2023) Already Passed (All)
Hazards for the Environment ✔✔Biological, chemical, and physical Biological hazards ✔✔bacteria, viruses, parasites, and fungi Chemical hazards ✔✔Cleaners, sanitizers, and polishes Physi... cal hazards ✔✔Bones in fillets and fruit pits [Show More]
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