Health Care > QUESTION PAPER (QP) > ServSafe Practice Test 1 (40 Question Answers Quiz) English 2021 (All)
1. Question What should food handlers do after prepping food and before using the restroom? Wash their hands Take off their hats Change their gloves Take off their aprons 2. Question Ice crysta... ls on a frozen food item indicate time-temperature abuse. cross-contamination. poor cleaning and sanitizing. poor personal hygiene [Show More]
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