*NURSING > STUDY GUIDE > NR 228 Week 2 Discussion Question: Carbs, Culture, and Diabetes (All)
NR 228 Week 2 Discussion Question: Carbs, Culture, and Diabetes In order to fully understand Hannah’s situation, please answer the following first: When are carbohydrates good for us? What are “go... od” versus “bad” carbohydrates? When are they not good for us or our bodies? What chemistry is involved in their breakdown, usage, and storage? Once you have discussed this, then consider Hannah and Rose’s situation, and think like a nurse! Hannah is a 12-year-old who has had Type I diabetes for a few years. Her mother, Rose, is a strict vegetarian and believes this is also the best diet plan for her daughter. Hannah says, “I just want to eat like all my friends do!” As a result, she often cheats, and lately, there has been a steady increase in Hannah’s blood sugars. What are the first steps you would take, as Hannah’s nurse, to assess her eating habits and understanding of diabetes mellitus? What did Hannah and Rose tell you (subjective) and what did you see (objective)? [Show More]
Last updated: 1 year ago
Preview 1 out of 3 pages
Instant download
Instant download
NR 228 Nutrition, Health & Wellness Bundle (Discussions, Assessments & Exams)
By Grademaster 3 years ago
$48
11
Connected school, study & course
About the document
Uploaded On
Dec 18, 2020
Number of pages
3
Written in
This document has been written for:
Uploaded
Dec 18, 2020
Downloads
0
Views
50
In Browsegrades, a student can earn by offering help to other student. Students can help other students with materials by upploading their notes and earn money.
We're available through e-mail, Twitter, Facebook, and live chat.
FAQ
Questions? Leave a message!
Copyright © Browsegrades · High quality services·