Food and Nutrition > QUESTIONS & ANSWERS > Learn2Serve Food Safety Management Principles Lesson Assessments Examination Questions and Answers w (All)
Learn2Serve Food Safety Management Principles Lesson Assessments Examination Questions and Answers with Complete Solution A food handler's duties regarding food safety include all of the following ... EXCEPT ✔✔ Periodically test food for illness causing microorganisms. What is the most direct cause of customer loyalty? ✔✔ High food safety standards What is the best way to prevent poor food safety? ✔✔ Employee training Which one of the following duties in management's responsibility to ensure food safety? ✔✔ Preventing infected employees from contaminating food All of the following are the most common Critical Control Points (CCPs) EXCEPT ✔✔ Customer service Which agency publishes food code? ✔✔ FDA Which one of the followings steps is NOT one of the seven HACCP steps? ✔✔ Create a cost analysis Creation of which of the following quality programs is a management responsibility? ✔✔ Assurance Local health codes establish requirements for all of the following EXCEPT ✔✔ Price controls Why must the manager sign the inspection document after the inspector has completed the investigation? ✔✔ To confirm that the inspection has taken place. An organism that lives in or on another organism, often with harmful side effects - but without benefits ✔✔ Parasite The viral infection Hepatitis A can be most effectively controlled if ✔✔ All food personnel practice personal hygiene, such as thorough hand washing. What is the easiest way to recognize food contaminated with spoilage bacteria? ✔✔ Change in color and smell Which one of the following situations would most likely promote bacterial contamination? ✔✔ Touching raw chicken and then cooked chicken without changing gloves. One of the most important reasons for using only reliable water sources is to reduce ✔✔ The number of parasites, such as Cyclospora Cayetanesis, that can infest foods. Which bacteria cause the greatest harm in the food industry? ✔✔ Pathogenic [Show More]
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