BioChemistry > EXAM > WGU Biochemistry OA Study Guide/A+ Solution/Updated (All)
ASSESSMENT: HEALTH AND WELLNESS THROUGH NUTRITIONAL SCIENCE PICO Attempt #1 Status: Passed 1. Which statement is an appropriate nutritional recommendation when planning a balanced meal? YOUR ANS... WER CORRECT ANSWER Whole milk is recommended for the increased calcium and nutrient value Shortening is used instead of soft margarine when preparing food. Spices or herbs are added to season food without adding salt. Red meat should be the main protein on your plate throughout the week. 2. Which recommendation is appropriate for a nurse to suggest to a client who wants to start cooking healthy on a budget? YOUR ANSWER CORRECT ANSWER Buy frozen dinners. YOUR ANSWER CORRECT ANSWER Buy nonperishable food in bulk. Buy fresh vegetables in bulk. Buy pre-cut vegetables. 3. Which Dietary Reference Intake (DRI) value provides information to assist in developing recommendations for populations? YOUR [Show More]
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