Beefsteak Training.docx BUS623 Beefsteak BUS623: Human Capital Management Using Applied

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Beefsteak Training.docx BUS623 Beefsteak BUS623: Human Capital Management Using Applied Psychology Introduction This paper is about developing a method of training and development for Beefsteak, ... in- cluding managerial positions. Since the interviewing process has concluded, it is now time to in- corporate training programs. Various training methods will consist of presentation, hands-on, group building, or technology-based training program for the managers. Since new employees are coming in, this why the need to evaluate the different methods. With Beefsteak on the rise, the employees would need the best training to ensure that culture continues down the right path. Training and Development Beefsteak uses the model of fast-casual juggernaut Chipotle, which allows guests to cus- tomize their food. So, the managers have to adapt to a fast-paced environment while also keeping it safe when it comes to open fo. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . [Show More]

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